Caramel Apple Bread Pudding
Enhanced with eggs and butter, brioche gives a rich flavor to this pudding while producing a lighter texture than regular white bread.
Author: Martha Stewart
Bread Pudding with Ham, Leeks, and Cheese
Using both Gruyere and fontina gives this savory Bread Pudding with Ham, Leeks, and Cheese complex flavor-and they melt beautifully. Serve it with our...
Author: Martha Stewart
Eve's Pudding
The apples in this vanilla-scented cake explain the pudding's name and tempting qualities.
Author: Martha Stewart
Camembert Asparagus Bread Pudding
Pungent Camembert cheese, mushrooms, onions, and bread are layered with asparagus to produce the ultimate side dish.
Author: Martha Stewart